Indulge in delicious American Lamb dishes from local producer Anderson Ranches, cocktails from Astraea Gin, and perfectly paired wines from Avennia Winery. Don’t miss out on this unique culinary experience – limited space available!
You will get a chance to learn from chef Ashley Rodriguez in a live cooking demo, sip on curated cocktails from Astraea Gin, witness a butchery demo from Rain Shadow Meats, and savor delicious wines from Avennia Winery to go alongside a family style lamb-centric meal!
Tickets: $100 per person