Dinner for Two from the Metropolitan Grill
Spring is just around the corner, which means the release of two new wines--the 2018 Sestina and 2018 Valery.
Two spectacular wines deserve to be paired with a delectable meal, and that’s just what we've done. We’ve partnered with Seattle’s Metropolitan Grill to offer you a steak dinner for two to savor with the new releases. The Met, as it’s commonly known, is a classic steak house that has been recognized year after year in the “Best of” category by numerous publications. The highest-grade beef and an award-winning, world-class wine list are hallmarks of this fine dining establishment. See the menu below, which includes sample bottles of Sestina and Valery.
Dinner for Two Includes:
Braised Short-Rib Cakes: Braised beef short rib, shaved Brussels sprouts, tarragon mustard glace de viande.
Grilled Filet Mignon*: Prime Filet Mignon, roasted wild mushrooms, & truffle demi-glace.
Roasted rainbow carrots, patty pan squash & tournedos potato, Spanish Olive oil, sea salt, fine herbs.
Chocolate Torte: Chocolate & vanilla mousse, fresh raspberry coulis.
2018 Valery & 2018 Sestina: One 5oz sample bottle of each new release.
Club Price: $80 | Non-Club Price: $125
Club members: Please log in to your account for club price to apply.
PRE-ORDER DINNER HERE
Orders must be placed no later than Wednesday, March 3.
Pick up your prepaid dinner to-go and club order wines on Saturday, March 6, from 2:00PM to 4:00PM, at the Avennia production facility.
At 6:00PM, March 6, join Avennia winemaker/partner Chris Peterson, partner Marty Taucher, and a representative from Metropolitan Grill for a Zoom happy hour. More information coming soon.
The 2018 Sestina and 2018 Valery will be available to the general public for purchase beginning Saturday, March 6.