2021 Spring Release & Metropolitan Grill Dinner

Feb 18 2021

Add to my Calendar Thursday, Feb 18 Thursday, Feb 18 America/Los_Angeles 2021 Spring Release & Metropolitan Grill Dinner A steak dinner to pair with our Spring release wines. Dinner pickup at Avennia production facility

Dinner for Two from the Metropolitan Grill

Spring is just around the corner, which means the release of two new wines--the 2018 Sestina and 2018 Valery.

Two spectacular wines deserve to be paired with a delectable meal, and that’s just what we've done. We’ve partnered with Seattle’s Metropolitan Grill to offer you a steak dinner for two to savor with the new releases. The Met, as it’s commonly known, is a classic steak house that has been recognized year after year in the “Best of” category by numerous publications. The highest-grade beef and an award-winning, world-class wine list are hallmarks of this fine dining establishment. See the menu below, which includes sample bottles of Sestina and Valery.

Dinner for Two Includes:

Braised Short-Rib Cakes:  Braised beef short rib, shaved Brussels sprouts, tarragon mustard glace de viande.

Grilled Filet Mignon*:  Prime Filet Mignon, roasted wild mushrooms, & truffle demi-glace.

Roasted rainbow carrots, patty pan squash & tournedos potato, Spanish Olive oil, sea salt, fine herbs.

Chocolate Torte:  Chocolate & vanilla mousse, fresh raspberry coulis.

2018 Valery & 2018 Sestina:  One 5oz sample bottle of each new release.

Club Price: $80  |  Non-Club Price: $125

Club members: Please log in to your account for club price to apply.


Orders must be placed no later than Wednesday, March 3.

Pick up your prepaid dinner to-go and club order wines on Saturday, March 6, from 2:00PM to 4:00PM, at the Avennia production facility.

At 6:00PM, March 6, join Avennia winemaker/partner Chris Peterson, partner Marty Taucher, and a representative from Metropolitan Grill for a Zoom happy hour. More information coming soon.

The 2018 Sestina and 2018 Valery will be available to the general public for purchase beginning Saturday, March 6.