Rosé Release & Summer Kickoff Party with Renée Erickson Restaurants

Jun 2 2018


The beginning of a Seattle summer is definitely worth celebrating, and what better way than with our famed pink drink?  We’ll be pouring our 2017 L’Egerie Rosé wine for the first time (it's a stunner this year), along with our award-winning Oliane Sauvignon Blanc and a few select reds - Justine, Gravura, Arnaut, and Corbeau.

Seafood-centric catering by Seattle’s celebrated Renée Erickson of Sea Creatures restaurant group - Bar Melusine, The Whale Wins, Bateau, Barnacle, Walrus & the Carpenter, and General Poirpose.  Her team will be working up some tasty bites that pair well with our white & rosé wines.  Can't wait!

Live jazz by the Ryan Burns Quartet.

Co-owners Marty Taucher (Managing Partner) & Chris Peterson (Winemaker) will both be there too.

$25 General Public  |  $15 Club Members  

We hope you can join the party!